The production of onions of Finland increased from 5,500 t in 1973 to 30,290 t in 2022 growing at an average annual rate of 6.73%.
The description is composed by our digital data assistant.| Asia | 69,791,021 tonnes in 2020 | FAO |
| Africa | 14,102,525 tonnes in 2020 | FAO |
| Europe | 10,362,668 tonnes in 2020 | FAO |
| Oceania | 281,165 tonnes in 2020 | FAO |
| Russian Federation | 1,599,256.49 t in 2022 | FAO |
| Spain | 1,235,700 t in 2022 | FAO |
| Ukraine | 809,760 t in 2022 | FAO |
| France | 781,660 t in 2022 | FAO |
| Poland | 651,100 t in 2022 | FAO |
| Germany | 638,400 t in 2022 | FAO |
| Italy | 402,190 t in 2022 | FAO |
| Belarus | 237,757.58 t in 2022 | FAO |
| Austria | 174,790 t in 2022 | FAO |
| Belgium | 166,440 t in 2022 | FAO |
| Area | 1,290 Ha in 2022 | FAO |
| Yield | 234,806 100 g/ha in 2022 | FAO |
| Cereals | 53,160 t in 2022 | FAO |
| Fibre Crops | 0 tonnes in 2019 | FAO |
| Fruits | 27,230 t in 2022 | FAO |
| Oilcrops | 34,694 t in 2017 | FAO |
| Olives | 0 t in 2022 | FAO |
| Pulses | 111,500 t in 2022 | FAO |
| Rapeseed | 57,250 t in 2022 | FAO |
| Sorghum | 0 t in 2022 | FAO |
| Sugar Beet | 380,200 t in 2022 | FAO |
| Triticale | 10,140 t in 2022 | FAO |
| Vegetables | 254,950 t in 2022 | FAO |
| Tubers and Roots | 561,700 t in 2022 | FAO |
| Cucumbers and Gherkins | 56,960 t in 2022 | FAO |
| Tomatoes | 34,070 t in 2022 | FAO |
| Brassicas | 28,250 t in 2022 | FAO |
| Lettuce and Chicory | 12,460 t in 2022 | FAO |
| Cauliflowers and Broccoli | 2,820 t in 2022 | FAO |
| Mushrooms and Truffles | 1,070 t in 2022 | FAO |
| Asparagus | 30 t in 2022 | FAO |
| Artichokes | 0 t in 2022 | FAO |
| Eggplants | 0 t in 2022 | FAO |
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