In the area of onions of Finland increased from 283 ha in 1973 to 1,290 ha in 2022 growing at an average annual rate of 4.43%.
The description is composed by our digital data assistant.| Asia | 3,592,431 Ha in 2020 | FAO |
| Africa | 1,266,489 Ha in 2020 | FAO |
| Europe | 337,548 Ha in 2020 | FAO |
| Oceania | 5,143 Ha in 2020 | FAO |
| Russian Federation | 51,008 Ha in 2022 | FAO |
| Ukraine | 44,200 Ha in 2022 | FAO |
| Spain | 23,700 Ha in 2022 | FAO |
| Poland | 22,800 Ha in 2022 | FAO |
| France | 21,200 Ha in 2022 | FAO |
| Germany | 16,830 Ha in 2022 | FAO |
| Romania | 15,670 Ha in 2022 | FAO |
| Italy | 12,850 Ha in 2022 | FAO |
| Belarus | 11,418 Ha in 2022 | FAO |
| Republic of Moldova | 7,400 Ha in 2022 | FAO |
| Production | 30,290 t in 2022 | FAO |
| Yield | 234,806 100 g/ha in 2022 | FAO |
| Oilcrops | 55,200 Ha in 2017 | FAO |
| Rapeseed | 41,300 Ha in 2022 | FAO |
| Pulses | 41,100 Ha in 2022 | FAO |
| Cereals | 20,750 Ha in 2022 | FAO |
| Vegetables | 9,640 Ha in 2022 | FAO |
| Sugar Beet | 8,800 Ha in 2022 | FAO |
| Fruits | 6,520 Ha in 2022 | FAO |
| Triticale | 2,700 Ha in 2022 | FAO |
| Fibre Crops | 0 Ha in 2019 | FAO |
| Olives | 0 Ha in 2022 | FAO |
| Sorghum | 0 Ha in 2022 | FAO |
| Tubers and Roots | 20,000 Ha in 2022 | FAO |
| Brassicas | 700 Ha in 2022 | FAO |
| Cauliflowers and Broccoli | 530 Ha in 2022 | FAO |
| Lettuce and Chicory | 520 Ha in 2022 | FAO |
| Cucumbers and Gherkins | 240 Ha in 2022 | FAO |
| Tomatoes | 90 Ha in 2022 | FAO |
| Asparagus | 40 Ha in 2022 | FAO |
| Mushrooms and Truffles | 10 Ha in 2020 | FAO |
| Artichokes | 0 Ha in 2022 | FAO |
| Eggplants | 0 Ha in 2022 | FAO |
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