Though Japan the asparagus yield fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 56,201 100 g/ha in 2022.
The description is composed by our digital data assistant.| Africa | 79,917 Hg/Ha in 2020 | FAO |
| Asia | 52,729 Hg/Ha in 2020 | FAO |
| Europe | 50,051 Hg/Ha in 2020 | FAO |
| Oceania | 47,030 Hg/Ha in 2020 | FAO |
| China | 52,778 100 g/ha in 2022 | FAO |
| Bhutan | 19,143 100 g/ha in 2022 | FAO |
| Area | 4,615 Ha in 2022 | FAO |
| Production | 25,934.88 t in 2022 | FAO |
| Cereals | 62,730 100 g/ha in 2022 | FAO |
| Fibre Crops | 10,000 Hg/Ha in 2019 | FAO |
| Fruits | 170,323 100 g/ha in 2022 | FAO |
| Oilcrops | 3,163 100 g/ha in 2022 | FAO |
| Pulses | 17,305 100 g/ha in 2022 | FAO |
| Pyrethrum,Dried | 10,000 100 g/ha in 1983 | FAO |
| Rapeseed | 21,149 100 g/ha in 2022 | FAO |
| Sorghum | 11,111 100 g/ha in 1968 | FAO |
| Sugar Beet | 639,892 100 g/ha in 2022 | FAO |
| Sugar Cane | 567,473 100 g/ha in 2022 | FAO |
| Taro (cocoyam) | 130,735 100 g/ha in 2022 | FAO |
| Vegetables | 277,492 100 g/ha in 2022 | FAO |
| Yams | 248,355 100 g/ha in 2022 | FAO |
| Tomatoes | 632,054 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 561,515 100 g/ha in 2022 | FAO |
| Onions | 481,746 100 g/ha in 2022 | FAO |
| Brassicas | 430,153 100 g/ha in 2022 | FAO |
| Eggplants | 370,566 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 275,226 100 g/ha in 2022 | FAO |
| Tubers and Roots | 259,988 100 g/ha in 2022 | FAO |
| Cauliflowers and Broccoli | 105,125 100 g/ha in 2022 | FAO |
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