Area - vegetables of Ecuador increased from 22,390 ha in 1973 to 63,721 ha in 2022 growing at an average annual rate of 2.72%.
The description is composed by our digital data assistant.| Brazil | 346,082 Ha in 2022 | FAO |
| Peru | 231,713 Ha in 2022 | FAO |
| Argentina | 170,056 Ha in 2022 | FAO |
| Colombia | 112,917 Ha in 2022 | FAO |
| Chile | 68,938 Ha in 2022 | FAO |
| Venezuela (Bolivarian Republic of) | 63,150 Ha in 2022 | FAO |
| Paraguay | 15,181 Ha in 2022 | FAO |
| Uruguay | 8,440 Ha in 2022 | FAO |
| Guyana | 3,439 Ha in 2022 | FAO |
| Production | 467,097.54 t in 2022 | FAO |
| Yield | 73,303 100 g/ha in 2022 | FAO |
| Cereals | 722,902 Ha in 2022 | FAO |
| Cocoa Beans | 509,179 Ha in 2022 | FAO |
| Fruits | 395,746 Ha in 2022 | FAO |
| Oilcrops | 173,989 Ha in 2022 | FAO |
| Sugar Cane | 113,148 Ha in 2022 | FAO |
| Pulses | 37,767 Ha in 2022 | FAO |
| Fibre Crops | 35,163 Ha in 2019 | FAO |
| Sorghum | 8,464 Ha in 2022 | FAO |
| Seed cotton | 3,059 Ha in 2022 | FAO |
| Sugar Beet | 728 Ha in 2022 | FAO |
| Pyrethrum,Dried | 283 Ha in 2022 | FAO |
| Tubers and Roots | 48,088 Ha in 2022 | FAO |
| Cauliflowers and Broccoli | 9,089 Ha in 2022 | FAO |
| Onions | 4,799 Ha in 2022 | FAO |
| Lettuce and Chicory | 2,289 Ha in 2022 | FAO |
| Brassicas | 2,047 Ha in 2022 | FAO |
| Pepper (Piper spp.) | 1,880 Ha in 2022 | FAO |
| Tomatoes | 1,809 Ha in 2022 | FAO |
| Cucumbers and Gherkins | 580 Ha in 2022 | FAO |
| Asparagus | 491 Ha in 2022 | FAO |
Our website uses cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your personal cookie settings through your internet browser settings.
Privacy Policy