South Africa yield - chillies and peppers - dry was at level of 20,693 100 g/ha in 2022, up from 20,586 100 g/ha previous year, this is a change of 0.52%.
The description is composed by our digital data assistant.| Europe | 61,454 Hg/Ha in 2020 | FAO |
| Africa | 26,532 Hg/Ha in 2020 | FAO |
| Asia | 25,188 Hg/Ha in 2020 | FAO |
| Oceania | 20,000 Hg/Ha in 2020 | FAO |
| Morocco | 195,389 100 g/ha in 2022 | FAO |
| Cabo Verde | 126,199 100 g/ha in 2022 | FAO |
| Niger | 104,893 100 g/ha in 2022 | FAO |
| Senegal | 73,381 100 g/ha in 2022 | FAO |
| Ghana | 72,350 100 g/ha in 2022 | FAO |
| Côte d'Ivoire | 50,536 100 g/ha in 2022 | FAO |
| Sierra Leone | 43,783 100 g/ha in 2022 | FAO |
| Algeria | 37,228 100 g/ha in 2022 | FAO |
| Egypt | 36,227 100 g/ha in 2022 | FAO |
| Benin | 35,608 100 g/ha in 2022 | FAO |
| Area | 8,590 Ha in 2022 | FAO |
| Production | 17,775.45 t in 2022 | FAO |
| Chillies and Peppers, Green | 85,034 100 g/ha in 2022 | FAO |
Our website uses cookies to improve your online experience. They were placed on your computer when you launched this website. You can change your personal cookie settings through your internet browser settings.
Privacy Policy