Though New Zealand the production of citrus fruits fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 25,215.66 t in 2022.
The description is composed by our digital data assistant.| Asia | 80,081,030 tonnes in 2020 | FAO |
| Africa | 20,344,117 tonnes in 2020 | FAO |
| Europe | 11,406,615 tonnes in 2020 | FAO |
| Oceania | 582,736 tonnes in 2020 | FAO |
| Australia | 566,179.41 t in 2022 | FAO |
| Tonga | 3,130.41 t in 2022 | FAO |
| Fiji | 2,328 t in 2022 | FAO |
| Samoa | 737.01 t in 2022 | FAO |
| Area | 2,612 Ha in 2022 | FAO |
| Yield | 96,541 100 g/ha in 2022 | FAO |
| Cereals | 967,398.93 t in 2022 | FAO |
| Fibre Crops | 4,245 tonnes in 2019 | FAO |
| Fruits | 1,851,869.39 t in 2022 | FAO |
| Oilcrops | 1,659.09 t in 2022 | FAO |
| Pulses | 26,210.08 t in 2022 | FAO |
| Rapeseed | 2,215.27 t in 2022 | FAO |
| Sugar Cane | 0 Tonnes, Thousands in 2023 | OECD |
| Vegetables | 807,261.59 t in 2022 | FAO |
| Melons | 3,501.16 t in 2022 | FAO |
| Oranges | 7,996.17 t in 2022 | FAO |
| Lemons | 6,844.44 t in 2022 | FAO |
| Tangerines and Mandarins and Clementines and Satsumas | 1,053.11 t in 2022 | FAO |
| Grapefruit | 770.77 t in 2022 | FAO |
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