Production of tubers and roots in Italy

1,332,980 t in 2022

The production of tubers and roots of Italy fell gradually from 2.91 million t in 1973 to 1.33 million t in 2022.

The description is composed by our digital data assistant.
Production of tubers and roots in Italy
Constant Prices 508,830 1000 SLC in 2022 FAO
Current Prices 755,893 1000 SLC in 2022 FAO
Current Prices U.S. Dollars 795,992 1000 USD in 2022 FAO
U.S. Dollars Constant Prices 600,136 1000 USD in 2022 FAO
World Production of tubers and roots in Europe
Ukraine 20,899,210 t in 2022 FAO
Russian Federation 18,887,678.75 t in 2022 FAO
Germany 10,683,400 t in 2022 FAO
France 8,067,380 t in 2022 FAO
Poland 6,030,930 t in 2022 FAO
Belarus 3,857,256 t in 2022 FAO
Belgium 3,577,730 t in 2022 FAO
Denmark 2,617,600 t in 2022 FAO
Spain 1,881,920 t in 2022 FAO
Romania 1,345,780 t in 2022 FAO
Agriculture indicators of tubers and roots in Italy
Area 47,030 Ha in 2022 FAO
Yield 283,432 100 g/ha in 2022 FAO
Crops The production of vegetables in Italy
Tomatoes 6,136,380 t in 2022 FAO
Lettuce and Chicory 638,180 t in 2022 FAO
Brassicas 403,890 t in 2022 FAO
Onions 402,190 t in 2022 FAO
Artichokes 378,110 t in 2022 FAO
Cauliflowers and Broccoli 352,070 t in 2022 FAO
Eggplants 307,430 t in 2022 FAO
Mushrooms and Truffles 67,440 t in 2022 FAO
Cucumbers and Gherkins 61,830 t in 2022 FAO
Asparagus 51,550 t in 2022 FAO