The brassicas yield of Estonia increased from 125,278 100 g/ha in 1999 to 601,875 100 g/ha in 2018 growing at an average annual rate of 11.18%.
The description is composed by our digital data assistant.| Oceania | 393,006 Hg/Ha in 2018 | FAO |
| Asia | 313,111 Hg/Ha in 2018 | FAO |
| Europe | 296,630 Hg/Ha in 2018 | FAO |
| Africa | 119,713 Hg/Ha in 2018 | FAO |
| Austria | 452,203 100 g/ha in 2018 | FAO |
| Belarus | 363,599 100 g/ha in 2018 | FAO |
| Denmark | 365,660 100 g/ha in 2018 | FAO |
| Germany | 474,356 100 g/ha in 2018 | FAO |
| Luxembourg | 780,000 100 g/ha in 2018 | FAO |
| Netherlands | 355,983 Hg/Ha in 2018 | FAO |
| Poland | 373,239 100 g/ha in 2018 | FAO |
| Russian Federation | 344,601 100 g/ha in 2018 | FAO |
| Slovakia | 371,190 100 g/ha in 2018 | FAO |
| Area | 160 Ha in 2018 | FAO |
| Production | 9,630 t in 2018 | FAO |
| Cereals | 19,836 100 g/ha in 2018 | FAO |
| Fibre Crops | 19,714 Hg/Ha in 2002 | FAO |
| Fruits | 21,423 100 g/ha in 2018 | FAO |
| Oilcrops | 8,506 100 g/ha in 2017 | FAO |
| Pulses | 15,161 100 g/ha in 2018 | FAO |
| Rapeseed | 15,629 100 g/ha in 2018 | FAO |
| Sugar Beet | 320,588 100 g/ha in 1997 | FAO |
| Triticale | 34,491 100 g/ha in 2018 | FAO |
| Vegetables | 243,178 100 g/ha in 2018 | FAO |
| Cucumbers and Gherkins | 635,000 100 g/ha in 2018 | FAO |
| Tomatoes | 244,041 100 g/ha in 2017 | FAO |
| Tubers and Roots | 177,462 100 g/ha in 2018 | FAO |
| Cauliflowers and Broccoli | 84,091 100 g/ha in 2018 | FAO |
| Onions | 35,000 100 g/ha in 2018 | FAO |
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