Though Dominican Republic yield of onions fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 172,204 100 g/ha in 2022.
The description is composed by our digital data assistant.| Costa Rica | 355,468 100 g/ha in 2022 | FAO |
| Guatemala | 302,704 100 g/ha in 2022 | FAO |
| Nicaragua | 280,108 100 g/ha in 2022 | FAO |
| Barbados | 238,126 100 g/ha in 2022 | FAO |
| Honduras | 228,680 100 g/ha in 2022 | FAO |
| Panama | 213,637 100 g/ha in 2022 | FAO |
| El Salvador | 192,320 100 g/ha in 2022 | FAO |
| Jamaica | 167,887 100 g/ha in 2022 | FAO |
| Saint Kitts and Nevis | 113,541 100 g/ha in 2022 | FAO |
| Area | 4,314 Ha in 2022 | FAO |
| Production | 74,294.67 t in 2022 | FAO |
| Cereals | 52,236 100 g/ha in 2022 | FAO |
| Cocoa Beans | 257,764 100 g/ha in 2022 | FAO |
| Fibre Crops | 1,435 Hg/Ha in 2019 | FAO |
| Fruits | 277,643 100 g/ha in 2022 | FAO |
| Oilcrops | 16,565 100 g/ha in 2022 | FAO |
| Pulses | 12,134 100 g/ha in 2022 | FAO |
| Seed cotton | 9,565 100 g/ha in 1994 | FAO |
| Sisal | 1,948 100 g/ha in 2022 | FAO |
| Sorghum | 14,392 100 g/ha in 2022 | FAO |
| Sugar Cane | 410,996 100 g/ha in 2022 | FAO |
| Vegetables | 209,777 100 g/ha in 2022 | FAO |
| Yams | 76,065 100 g/ha in 2022 | FAO |
| Yautia (cocoyam) | 90,531 100 g/ha in 2022 | FAO |
| Brassicas | 337,700 100 g/ha in 2022 | FAO |
| Tomatoes | 277,619 100 g/ha in 2022 | FAO |
| Cucumbers and Gherkins | 185,352 100 g/ha in 2022 | FAO |
| Tubers and Roots | 72,835 100 g/ha in 2022 | FAO |
| Eggplants | 71,760 100 g/ha in 2022 | FAO |
| Lettuce and Chicory | 40,298 100 g/ha in 2022 | FAO |
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