The production of vegetables in Colombia

2,521,108.11 t in 2022

Though Colombia the production of vegetables fluctuated substantially in recent years, it tended to increase through 1973 - 2022 period ending at 2.52 million t in 2022.

The description is composed by our digital data assistant.
The production of vegetables in South America
Brazil 8,704,175.56 t in 2022 FAO
Argentina 3,897,322.83 t in 2022 FAO
Peru 3,083,702.97 t in 2022 FAO
Chile 2,049,556.83 t in 2022 FAO
Venezuela (Bolivarian Republic of) 1,225,345.39 t in 2022 FAO
Ecuador 467,097.54 t in 2022 FAO
Guyana 220,115.83 t in 2022 FAO
Uruguay 179,054.45 t in 2022 FAO
Paraguay 156,509.86 t in 2022 FAO
Colombia - Vegetables - Agriculture Indicators
Area 112,917 Ha in 2022 FAO
Yield 223,271 100 g/ha in 2022 FAO
Crops The production of vegetables in Colombia
Tubers and Roots 4,053,117.35 t in 2022 FAO
Tomatoes 875,436.86 t in 2022 FAO
Onions 635,583.48 t in 2022 FAO
Lettuce and Chicory 122,235.39 t in 2022 FAO
Brassicas 42,416.27 t in 2022 FAO
Cucumbers and Gherkins 36,790.2 t in 2022 FAO
Cauliflowers and Broccoli 25,193.5 t in 2022 FAO
Eggplants 13,583.9 t in 2022 FAO
Asparagus 328 t in 2022 FAO